Home » Pasta » Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe)

Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe)

A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with flavour. Do give this a try!
Full recipe: http://www.veganlovlie.com/2014/10/ive-got-my-personal-chef-at-home-low.html

Bon appétit and don’t forget to leave me your comments below & subscribe to my channel! :)

Video Rating: 4 / 5

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  1. +Paula Coxwell I can’t reply to you directly because of your Google
    settings. I’ve never had Shaoxing wine before. I did a little bit of
    research and it does sound nice. Thank you for your comment. :)

  2. deseda edwards

    New subbie

  3. This looks awesome! Making it tonight

  4. +blankita nunez I cannot reply to you directly because of your google
    settings. You can get a list of the ingredients and recipe here:

  5. Andrew Beckford

    How much does all this cost at the grocery store? (Estimate) 

  6. That just made me hungry: dam I just ate too! 

  7. Incredible. Had me drooling! Your boyfriend is one hell of a cook. I’ll be
    trying this soon. The idea of rinsing off the extra starch was something
    new to me. Great idea.
    Many good tips on making the veggies. Thanx! Now I’m going to get some
    veggies deluxe and some veggie fried rice and stuff myself!

  8. deseda edwards

    That looks delicious!! You are blessed to have a husband that can cool like
    that!! I’m going to try this recipe!!

  9. I will try this at home and share it with the brothers and sisters at the

  10. That looks so good!!!

  11. so happy to have found your channnel 

  12. blankita nunez

    Pls comment a list of wht I need! Doing this Sunday for sure! (:

  13. Victoria Finnseth Stenersen

    I just died a little, this looks soo good!

  14. Taylar Schroeder

    Just made this and love it so good

  15. Looks yummy!

  16. afroKing3sTrikes

    Great recipe. Thanks for sharing. I want that T-Shirt! :)

  17. Liked the look of the dish, will try it out :)

  18. why not shred the carrots? it’s quicker :) 

  19. This recipe looks good, I’ll have to try it. I like how you added the
    vegetables at different times. I find doing that works best to get each
    veggie cooked just right. Well worth the extra effort!

  20. So simple and so good. A must try. 

  21. Ramis sherwani

    From Pakistan with spaghetti love yay

  22. Marija Stamadzieva

    Looks delicious! I’m definitely trying this! 

  23. I will try it tomorrowwwwwwwwwwwwwwwwwww

  24. Lorraine Janet Hernandez


  25. Charles Michael Sidwell

    Spaghetti noodles to a hot pan is no bueno.. They burn very quickly and
    instantly fossilize to the bottom of the pan. I find if I add the pasta at
    the end after I have removed it from the burner works best.

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